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Quesadillas with Pinto Beans, Peppers and Cheddar
Green Tabouleh of Bulgur with Garbanzos
Garbanzo Tagine with Dukkah Spices
Macaroni with Pardina Lentils and Pesto
Onion Soup with Pardina Lentils
Creamy Polenta with Merguez Sausage and Navy Bean Ragout
Quinoa and Chickpea Tabbouleh
California bean salad with tuna
Crispy noodle baskets with Pardina lentil salad
Potato Millefeuilles with a Dressing of American Pardina Lentils
Rustic Tart of American Pedrosillano Chickpea Purée and Roast Vegetables
Tomatoes stuffed with navy beans
Four Bean and Herb Salad
BEAN AND GREEN BEAN SALAD
Garbanzo Bean Salad with raw Mango and Coconut
Home Special
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