Green split pea

Green split pea

Preparation and comments

The green split pea is the base for many popular dishes, both in Northern Europe as in the USA and in South America. The bright green colour of the split pea is very appealing for pulses’ packagers.

Appearance

Bright green colour and shiny, clean cut edges. Its tone becomes slightly yelowish when cooked.

Flavour

Sweet, creamy, with a pleasant veggie hint.